-->

Monday, November 13, 2017

Crock Pot Taco Rice Casserole

My favorite crock pot is the casserole crock pot.  It's blue and it is perfect for converting  your favorite casserole meals to crock pot meals! The Crock Pot Taco Rice Casserole was perfect match for the Casserole Crock Pot.


Crock Pot Taco Rice Casserole


I like to make things simple when it comes to crock pot cooking! I prepared the hamburger in the Pampered Chef Micro Cooker in the microwave. You can cook the hamburger on the stove top, but it only took 5 minutes in the microwave.  Drain the fat, and add the rest of the onions, drained black beans, corn, the can of diced tomatoes with green chiles and 1/4 cup of Old El Paso Taco Seasoning Mix. I like to use Old El Paso Seasonings if you don't make your own taco seasoning. 


Crock Pot Taco Rice Casserole

Spray the crock pot with Pam Cooking Spray. Place the cooked rice in the crock pot, sprinkle garlic salt over the rice. Spread the mixture over the rice.


Crock Pot Taco Rice Casserole


Spread Kraft Mexican Taco Shredded Cheese on top.  Cook on high for 2-3 hours.  Add more cheese if you want, so you might want to buy 2 bags!  This was delicious, and I know my son will love to eat this in a tortilla.  Add more cheese, onions, tomatoes, avocado, lettuce to your liking! 


Crock Pot Taco Rice Casserole



CROCK POT TACO RICE CASSEROLE PRINT RECIPE
INGREDIENTS
1 pound hamburger
1 onion, chopped
2 cups cooked rice
2 cups frozen sweet corn (or use canned corn)
1 can black beans, drained
1 can diced tomatoes with green chiles
½ tsp garlic salt
16 oz of  Kraft Mexican Taco Shredded Cheese
Salt and pepper to taste


DIRECTIONS
  1. Brown hamburger in Pampered Chef Mico Cooker with half chopped onion, and salt and pepper.
  2. Prepare 2 cups cooked rice.
  3. Mix hamburger, chopped onion, corn, diced tomatoes, black beans, Old El Paso Taco Seasoning Mix
  4. Spray Casserole Crock Pot with cooking spray.
  5. Spread rice in bottom of crock pot.
  6. Sprinkle garlic salt over the rice.
  7. Add the hamburger over the mixture.
  8. Add 8 ounces of Kraft Mexican Taco Shredded Cheese
  9. Cook on high 2-3 hours.
  10. Add more toppings if desired. Lettuce, tomatoes, onions, avacado, cheese, hot sauce, lettuce.  







Crock Pot Taco Rice Casserole










9 comments:

Lindsay Moe said...

Such an easy meal!

Crystal Kellner said...

Lindsay, thanks for stopping by my blog!

Erin Clarkson said...

This looks all kind of delicious!

Rachel Willis said...

I love how easy this is!

Crystal Kellner said...

Erin and Rachel, it is delicious and easy! Thank you!

Angela Muir said...

Looks delicious!

Phoebe @ GettingFreedom said...

We survive on slow cooker meals this time of year!

Paul said...

So delish!

Baker by Nature said...

This sounds incredible!