tag:blogger.com,1999:blog-25342024.post85649977226963587..comments2024-03-28T00:18:19.244-05:00Comments on Chasing Saturdays: Crockpot Italian Beef SandwichesCrystal Kellnerhttp://www.blogger.com/profile/14552107931282376170noreply@blogger.comBlogger8125tag:blogger.com,1999:blog-25342024.post-26555999900921182122016-12-02T10:32:16.494-06:002016-12-02T10:32:16.494-06:00Great question Sarah! Rump roasts 2.5 - 4 pounds s...Great question Sarah! Rump roasts 2.5 - 4 pounds should be at an internal temperature of 325. Use a meat thermometer to ensure it is cooked thoroughly. If I use a crock pot, I use the high setting. If I use a roaster, 275 - 300 degrees.Crystal Kellnerhttps://www.blogger.com/profile/14552107931282376170noreply@blogger.comtag:blogger.com,1999:blog-25342024.post-25408715829262699322016-12-01T20:36:20.448-06:002016-12-01T20:36:20.448-06:00Perhaps a bit more detail regarding the initial co...Perhaps a bit more detail regarding the initial cooking of the roast? I just don't feel that "cook until done" is a helpful recommendation for your readers. Sarahhttps://www.blogger.com/profile/18291361422498169991noreply@blogger.comtag:blogger.com,1999:blog-25342024.post-35635384396251710092016-11-30T11:43:41.602-06:002016-11-30T11:43:41.602-06:00What temperature do you set the roaster at? Or ca...What temperature do you set the roaster at? Or can you cook it in the crockpot? I mean the rump roast.fredtaborhttps://www.blogger.com/profile/13397118467554374568noreply@blogger.comtag:blogger.com,1999:blog-25342024.post-14889806160924308972016-02-29T17:37:44.558-06:002016-02-29T17:37:44.558-06:00I think bell peppers and onions would work great i...I think bell peppers and onions would work great if your family prefers that over the peppers! Enjoy! Thanks for stopping by!Crystal Kellnerhttps://www.blogger.com/profile/14552107931282376170noreply@blogger.comtag:blogger.com,1999:blog-25342024.post-24562672663511404272016-02-29T15:15:56.611-06:002016-02-29T15:15:56.611-06:00Has anyone tried putting in sliced up bell peppers...Has anyone tried putting in sliced up bell peppers and onions? If so, how did it come out?Anonymoushttps://www.blogger.com/profile/12724134854478546495noreply@blogger.comtag:blogger.com,1999:blog-25342024.post-34254921002956657582016-02-17T17:53:47.615-06:002016-02-17T17:53:47.615-06:00Looks great! I love crockpot recipes. Thanks for j...Looks great! I love crockpot recipes. Thanks for joining the February Country Fair Blog Party!<br />Laurie - Country LinkLaurie - Country Linkhttps://www.blogger.com/profile/09584007490432774197noreply@blogger.comtag:blogger.com,1999:blog-25342024.post-89784682472225969532016-02-08T14:11:04.864-06:002016-02-08T14:11:04.864-06:00Thank you very much! Thank you for stopping by!Thank you very much! Thank you for stopping by!Crystal Kellnerhttps://www.blogger.com/profile/14552107931282376170noreply@blogger.comtag:blogger.com,1999:blog-25342024.post-72901902930068752872016-02-08T13:55:06.577-06:002016-02-08T13:55:06.577-06:00These look great!
I'm a new visitor and foll...These look great! <br />I'm a new visitor and follower! My Recent Favorite Bookshttps://www.blogger.com/profile/01702153252721844389noreply@blogger.com